From Wikipedia, the free encyclopedia
| Founded | 1995 |
|---|---|
| Headquarters | USA |
| Key people | Dineh Mohajer Benjamin A. Einstein Pooneh Mohajer |
| Products | cosmetics |
| Website | http://www.hardcandy.com |
Hard Candy is an American cosmetics company, founded in 1995 by Iranian-American sisters Dineh Mohajer and Pooneh Mohajer (who now owns tokidoki ), along with Dineh’s ex-boyfriend Ben Einstein (who now owns Einstein Cosmetics and several successful sport media companies).
The company’s first product was nail polish that Dineh mixed herself – a shade of baby blue named “Sky” to match her Charles David sandals. After receiving scores of compliments on the unique shade, Dineh began selling it at Fred Segal in Santa Monica, and Ben began selling to many other top retailers including Nordstroms.
In that same year, actress Alicia Silverstone appeared on the Late Show with David Letterman and, when asked about her pastel blue fingernails, replied, “It’s sky blue,” causing an overnight explosion of the brand. Ben and Dineh appeared on segments of MTV House of Style program several times.
- A mere 18 months later, the brand was quoted as generating $10 million a year in a Forbes advertisement featuring Dineh.
- Louis Vuitton Moët Hennessy (LVMH), who owns Donna Karan, Givenchy, Sephora, TAG Heuer, and Veuve Clicquot, acquired Hard Candy in 1999 for an undisclosed amount.
- The acquisition afforded Hard Candy greater distribution and a larger brand to attach itself to.
It was later sold to Falic Fashion Group, a Hollywood, Florida-based corporation operating on the duty-free market, and a subsidiary of Duty Free America. In 2009, Hard Candy announced a partnership with Wal-Mart to take the brand to mass. NuWorld Beauty and Wal-Mart have worked together for over a year on the marketing concept, product creation, and package development of Hard Candy.
Did Hard Candy used to be sold at Sephora?
Memories of Hard Candy Cosmetics 
When I heard that the 1990s cosmetics company Hard Candy will be commemorating its 20th anniversary in 2015, I once again went into nostalgia overdrive. The brand was released in 1995 and got extremely popular after actress Alicia Silverstone wore the signature (or as the New York Times referred as “”) nail polish shade “Sky”, a pretty baby blue, while being interviewed on The David Letterman Show,
The nail polishes were the first product created by founder Dineh Mohajer, and along with her business supporters the brand was being sold in It stops like L.A.’s Fred Segal and eventually Sephora and Bloomingdale’s. I recently included two Hard Candy products in my 5 Discontinued Makeup Products I Miss, which was their perfume and Super Shine Lip Gloss.
I used to love this line and I was so excited when I saw its expansion at Sephora. I remember its Glitter Hair Spray, quad eye shadow palettes (I remember them as the first brand to really push palettes, which are big right now), Caffeine Lipstick, and their Glitter Mascara.
I described HC as “just as flamboyant but girlier” than M.A.C. and I think I used to gravitate towards it because it was campy enough to play with (experimenting with what colors looked good on me and saying yes to lots and lots of shimmer) but grown up enough in that I could manipulate a sultrier than usual eye look.
I also just really loved the packaging! It was sleek and distinctively its own with its miniature heart underneath the logo, and even with its references to sugar with matching sweet scents. Ahhh, it was just so fun, so ’90s, so Seventeen magazine, it really seemed to celebrate the that loving makeup was nothing to be ashamed of or keep hidden.
- At the time, I felt like Urban Decay was its closest sister and rival, and brands like Too Faced would follow in in its sassy wedge prints.
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- Out of nowhere it seemed, Hard Candy had made the move from Sephora and department stores to mass market to the people retailers, in this case Wal-Mart after securing an exclusive deal sometime in the late aughts.
Reports treated the brand as having gone down-market, but I had no idea really of where its direction was going since getting to Wal-Mart had always been hard because I’ve also resided in cosmopolitan cities that opposed Wal-Marts in being walking distance to Saks.
Since then, I’ve seen the re-packaging of one of my favorite brands, and while I wasn’t entirely bought on its new look, I was curious to know if the products still worked well. Eventually, I trekked out to the nearest Wal-Mart I could find since I’m uptown in New York, and I needed to find a ol’ pretty friend.
When I got to Wal-Mart (which had been years since I visited) it was as chaotic as I remembered, just like Target and K-Mart. Though I also was there to get some items for the home, I made a beeline for the makeup rows because I needed to see what had brought me here in the first place: Hard Candy.
- I found it, and I eyed the mascara the most because I wanted to try their Lasholic item, but I also realized I was disappointed by what had become of one of the ’90s most memorable names in makeup.
- The packaging was no fun, was boringly modest at best, and they even changed the shape and style of their iconic nail polish bottle that was square and the cap surrounded by a plastic ring with a charm heart or diamond in the middle.
Today, they’re cylinder. I also didn’t care for how the lip products looked. Incredibly univiting. I’ve seen prettier displays at the local hood beauty supply store. What’s happened to my beloved Hard Candy? Yet, the face and body products, such as the glow creams and primers, looked promising enough, and their eyeshadow palettes are actually now replicas of Urban Decay’s uber-necessary Naked, and but also honestly looked decent with a really cool lacy/snakeskin cloth covering half the box.
Wal-Mart also needed to re-stock on items, so much of the eyeliners were nearly gone, but I did sample an already opened glittery black one and the quality is very fade away, and not the blackest black at all. Their glitter liners were quite popular too back in the day and I will say that their Glitter Mascara remains great which is also in an assortment of galaxy hues and that’s what I ended up purchasing.
I left Wal-Mart happy with my Glitter Mascara (which is not as obnoxious as it sounds. It can be as subtle or loud as your want), but the brand had definitely lost a bit of its personality. Some of the products are still cute (their Ombre lipstick looks cool, and their Glamoflage concealer has been requested on beauty blogs), but I longed for the original products I can actually now afford to buy.
- For its 20th anniversary, Hard Candy had it would bring back some of their best-selling nail colors for the occassion.
- Hopefully, they can also convince Wal-Mart to allow the rebirth of some of their notable items from the heydays of clogs and mini backpacks.
- Change is not always bad of course, but please bring back the Super Shine Lip Gloss.
: Memories of Hard Candy Cosmetics
Where is Hard Candy Cosmetics headquarters?
Hard Candy Cosmetics General Information – Description Manufacturer of makeup products based in Beverly Hills, California. The company offers makeup products including eye shadow, mascara, lipsticks, primers, foundations and serums for eyes, face and lips. Contact Information
What is the business of Dineh Mohajer?
Dineh Mohajer founded Hard Candy Cosmetics, Inc., a line of cosmetics that targets teens and young adults.
Who created Hard Candy nail polish?
When Dineh Mohajer launched Hard Candy in 1995, her line of pastel-shaded nail polishes became an overnight success. Women of all ages fell for the playful shades—including Alicia Silverstone, whose nails, adorned with the pale blue “Sky” caught the eye of David Letterman when she appeared on his show.
- Mohajer sold the brand to LVMH in 1999, but re-entered the beauty biz in 2014 with Smith + Cult, which could be described as an older sister to Hard Candy.
- Having begun with polishes, Smith + Cult recently added lip glosses and is expanding to eye shadows, liners and mascara as well as full-on matte lip color this Fall.
Here, Mohajer talks about how she went from pre-med to the Barney’s counter and spilled her opinions on various beauty topics as well as what’s in her own makeup bag. How old were you when you started Hard Candy? 21. How old were you when you knew you wanted to create a nail polish line? Never.
I was a biochemistry major at USC. I was dead set on becoming a plastic surgeon. Wow! That’s quite a leap from nail polish. Ok, let’s go back to when you were, say, ten. What did you want to be back then? Eleven? I mean, I loved fashion, but I don’t think I realized that you could do something in fashion for a living.
I grew up in Michigan, which is not exactly Seventh Avenue. All the dads in my family were physicians. Iranian physicians, so that’s what we all grew up thinking we’d become. I didn’t have any concept that you could work in fashion. I remember the first time I came to New York.
I was like, “Oh my god, where am I?” So, when did the pre-med decision get put aside? Well, organic chemistry did me in. It doesn’t matter where you go to college, that class is HARD. It’s like the weed-out class. I was surrounded by tutors. My summers would consist of studying for the MCATS six hours a day AND doing these DNA extractions in a basement of a pathology department in a hospital.
See, you need to get your name on a published paper to get into med school. I think it was a backlash to all of that. But why nail polish? Well, I was at USC, and I saw this world of supermodels in LA and I thought, “I have to do something to stand out.” I thought I had to create something to be cool.
So in the corner of a nail salon, they had a bunch of bright, used up, nasty crusty colors. I mixed them with Essie white and I got all those pastels. It wasn’t brain surgery. But no one else had done it. No one else had done it, but I did it because I had this weird underlying motivation! I wore it and five people accosted me.
And my sister said, “You should sell it.” So we sat down and came up with names together. We liked Hard Candy the best. That was in March. The line launched in May. By the time August came around, it was time to register for classes and the brand was in full distribution.
Man. That is fast. Meanwhile, it was time to register for the next semester at USC. I had three more classes in upper divisions to go, but I never finished. I’d never be able to go back and do them now. How could I do an upper division science class now? You’re saying this to me presuming I know what “upper division science” means.
But I’ll take a stab and guess that it’s REALLY HARD. REALLY HARD. But you know what? No one cares. I know, but some people are like, “You should go back and finish.” That’s the older generation saying it. Yes. That’s my dad saying it. Please. I’ve got two words for you: Bill Gates.
Those are the hardest classes. I’d have to take calculus now. Whatever. The only calculus I’m familiar with is the tartar on my teeth. Hey, I’ve got an idea: Why don’t you name a shade “Calculus” and be done with it? Ok, time for the beauty questions! What’s your first beauty memory? My mom had all this makeup.
Like these nine thousand eye shadows that they’d sell in those huge palettes at Bonwit Teller. And she had this really lame loose powder called Starlight. I’d just put all this makeup all over my face. But I’ve got another one. When we were selling our house in Michigan, the prospective buyers were walking through the house.
I remember I had to sit on my bed because I had all these little dots of red nail polish all over my bedspread. I thought they weren’t going to buy the house if they saw my bedspread, so I sat on it to cover up the dots to hide it. How old were you? Maybe 5 or 6. That is pretty adorable. What was your worst beauty blunder? You’re looking at it.
You’re silly. Tell me. For real? A botched nose job. It was big and huge and it had a hook. In retrospect, I wish I’d kept my original nose. Coulda, shoulda, woulda.What beauty products are in your purse? Tampons. That’s not really a beauty product. Serge Lutens lip pencil, By Terry pressed powder, Kevyn Aucoin The Precision Brow Pencil in Dark Brunette, Cle de Peau concealer, SkinMedica Total Defense + Repair Broad Spectrum Sunscreen, Kuumba Persian Garden, Visine, Smith + Cult The Tainted in Linger Sigh.
What’s your skin care routine? SkinMedica TNS Essential Serum, Topix Glycolic 10%, SkinMedica Dermal Repair Cream, At night, I use,1% Retin A. And your hair? Oribe ‘s Gold Lust line. What beauty professional can you not live without? I’ve got two: Chris McMillan and Tracy Cunningham. What beauty trend do you not get? I have a problem with airbrushed social media narcissism.
What’s yours? That little wing of black liquid eyeliner. All the kids do it, and I can’t stand it. And I agree, I’m seeing more and more of that airbrushed look. I was at a work event the other day and this blogger, who was in her mid-twenties sat near me and her skin had no pores! She looked like an avatar! How did she not have pores? No, she was just wearing SO MUCH PRODUCT.
It’s the weirdest thing when they do that. Don’t they feel dumb with that much makeup on? Oh my god, no. They feel empowered. But it looks so weird! Don’t you agree? Yes, but that’s when I feel like we’re starting to sound like the older generation Is this a symptom of being older or are we just thinking it looks gross? Good point_,
Finally, you’ve created two hugely successful beauty brands. What’s the difference between Hard Candy and Smith + Cult?_ Hard Candy was about a pivotal chapter from childhood. Smith + Cult is a diary of a beauty junkie, chronicling a lifetime of beauty experiences.
What happened to Creme Savers hard candy?
Where to Find Creme Savers 
February 1, 2022 / / After being taken off shelves more than a decade, Creme Savers candy is officially making a comeback, with much excitement from those who are familiar with this nostalgic candy., a candy company that specializes in reviving previously discontinued brands, recently made the announcement that they will be teaming up with Mars Wrigley to relaunch this fondly remembered candy. 
Creme Savers candy is being brought back by Iconic Candy LLC. Founded in 2012, this family-owned company specializes in reviving old candy brands and returning them to the market in their original form. The company has recently revived the BarNone Chocolate Bar in 2019 as well as Reed’s and Regal Crown hard candies back in 2015.
Now Iconic Candy says it is working with Mars Wrigley to reformulate the original flavor profile of Creme Savers to recapture the same magical taste that lovers of the candy are familiar with. According to Iconic Candy, Creme Savers will be making a comeback to Big Lots stores all over the country. The candy will be available in all 1,414 Big Lots stores across different states.
You can check out to find a Big Lots store near you. You can also find other retailers who will be carrying Creme Savers and other Iconic Candy reboots on our, Just enter your address, and you’ll find stores near you where you can find this nostalgic candy and others. 
Yes, Creme Savers will be available both online and in select retail stores. You can follow Creme Savers on and for official information about the candy. Before they were discontinued more than a decade ago, Creme Savers were a popular cream-flavored hard candy that fans couldn’t get enough of.
Why is there a shortage of hard candy?
Last-minute Christmas shoppers hunting for candy and chocolates will be hard-pressed to find them in stores this year. Sweets, among other commodities such as metals, rubber, and even Christmas trees are part of the shortages that America faces this holiday season.
Candy is low in stock because it is to be supplied heavily to the troops this Christmas, both at home and abroad. The Quartermaster Corps will be distributing 20 pounds of assorted hard candy for each 100 men for Christmas dinner, leaving each man one-fifth of a pound of candy. “Candy is to be served as regular mess to United States soldiers, both in continental United States and overseas, at dinner on Christmas,” said Captain H.L.
Moffet, assistant of the Quartermaster General. Civilians, however, will not be faring quite as well with candy. Stores across the country have been limiting sales per customer in order to make their stock last longer, after having their supplies of sugar and chocolate cut by the government.
However, many stores have already sold out and closed early. Candy makers have been limited to 70 percent of the amount of sugar compared to last year for the civilian population. This, along with a lack of other candy material such as coconut, fats, oils, and dairy products, has caused manufacturing problems and shortages.
WAIT…This is HARD CANDY?! 😍 New Makeup UNDER $10!
The rising cost of fruits and nuts has also contributed to the shortages. Another government intervention that has led to candy shortages is that sweets have been classified as a luxury product, rather than a basic food. Manufacturers hoping to change Washington’s classification have organized the Council on Candy as Food in the War Effort.
Candy ranks ninth among the country’s food manufacturing trades and is responsible for producing $400 million worth of products annually. Many other foods are becoming scarce. Meat shortages will hit the holiday season hard, with large cities such as Detroit facing a practically meatless Christmas. Butter and lard are also in short supply, and civilians are expecting an egg shortage soon.
These shortages may be relieved with recent government restrictions on items such as heavy cream and ice cream. Metal shortages will also affect the holiday season. Christmas toys are made almost entirely of wood; things such as sleds that would normally have steel runners will now be equipped with waxed wooden runners to conserve steel.
- Most toys with metal, such as electric trains, were ordered by store owners earlier in the year after correct estimates that there would be shortages.
- Even Christmas trees may be in short supply this year, as transportation difficulties, labor shortages, and trucking restrictions make it difficult to transport the trees from Pacific forests to the East Coast.
Despite all the shortages, it looks like the country will have a wonderful Christmas—children especially. Toy stores have reported doing more business than ever before, saying that many parents bought toys off the shelves without even looking at the price tags.
It is the factory workers who are buying, mostly,” one buyer explained. “They have lots of money; they can’t spend it on cars, they can’t go off on trips. But this Christmas, at any rate, their children are going to have the best of everything.” Some children are sharing their good fortune with others by donating to the Neediest Cases Fund, an organization that provides services and security to homeless, disabled, and any other children living in poverty.
The fund said it has received many contributions from children. Hundreds of families in Washington, D.C. also hoped to spread joy by opening their homes to warworkers and servicemen, through the “Share Your Home at Christmas” project, sponsored by the Federation of Churches’ Defense Commission. Children gaze at a toy store display window. From Library of Congress. Sources: Haller, Ellis. “Christmas Candy: It May Not Be Enough To Meet All Demands From Civilians, Army; Short Supplies of Cocoa, Sugar, Oils and Dairy Products Are Troublesome; Inventory Lowest in Years.” The Wall Street Journal, December 16, 1942, p 1.
Christmas Candy – Chocolate Scarce as Butter in Cleveland: Merchants Adopt ‘Rule of Thumb’ Rationing – Other Delicacies Used as Substitutes.” The Wall Street Journal, December 24, 1942, p 1. “CHICAGO CANDY STORES SELL OUT AND CLOSE EARLY.” Chicago Daily Tribune, December 25, 1942, p 17. Linton, Margaret.
“Many Changes in the Toys for Santa’s Bag Because Of Metal Shortages.” The Philadelphia Inquirer, December 13, 1942, p 151 “Candy Supply Termed Small But ‘Sufficient’.” Chicago Daily Tribune, December 20, 1942, p B7. “Yultide Trees May Be on Shortage List.” The Washington Post, November 6, 1942, p B8.
- PACKERS ASSURE CHICAGOANS OF CHRISTMAS MEAT: But It Is Different About Butter and Eggs.” Chicago Daily Tribune, December 11, 1942, p 25.
- Christmas Candy For Men in Service.” The Philadelphia Inquirer Public Ledger, December 13, 1942, p 151.
- CHILDREN ARE EAGER TO SHARE YULE JOY: Give Unstingingly as Usual so that Needy Youngers Get Christmas Cheer.” New York Times, December 23, 1942, p 21.
“Sharing Homes at Christmas Brings Joy to Hundreds Here.” The Washington Post, December 26, 1942, p 1.
What company owns hard candy?
From Wikipedia, the free encyclopedia
| Founded | 1995 |
|---|---|
| Headquarters | USA |
| Key people | Dineh Mohajer Benjamin A. Einstein Pooneh Mohajer |
| Products | cosmetics |
| Website | http://www.hardcandy.com |
Hard Candy is an American cosmetics company, founded in 1995 by Iranian-American sisters Dineh Mohajer and Pooneh Mohajer (who now owns tokidoki ), along with Dineh’s ex-boyfriend Ben Einstein (who now owns Einstein Cosmetics and several successful sport media companies).
The company’s first product was nail polish that Dineh mixed herself – a shade of baby blue named “Sky” to match her Charles David sandals. After receiving scores of compliments on the unique shade, Dineh began selling it at Fred Segal in Santa Monica, and Ben began selling to many other top retailers including Nordstroms.
In that same year, actress Alicia Silverstone appeared on the Late Show with David Letterman and, when asked about her pastel blue fingernails, replied, “It’s sky blue,” causing an overnight explosion of the brand. Ben and Dineh appeared on segments of MTV House of Style program several times.
- A mere 18 months later, the brand was quoted as generating $10 million a year in a Forbes advertisement featuring Dineh.
- Louis Vuitton Moët Hennessy (LVMH), who owns Donna Karan, Givenchy, Sephora, TAG Heuer, and Veuve Clicquot, acquired Hard Candy in 1999 for an undisclosed amount.
- The acquisition afforded Hard Candy greater distribution and a larger brand to attach itself to.
It was later sold to Falic Fashion Group, a Hollywood, Florida-based corporation operating on the duty-free market, and a subsidiary of Duty Free America. In 2009, Hard Candy announced a partnership with Wal-Mart to take the brand to mass. NuWorld Beauty and Wal-Mart have worked together for over a year on the marketing concept, product creation, and package development of Hard Candy.
Who are Hard Candy competitors?
Hard Candy top competitors include: Face Stockholm, Avon Crystal Lake, Sacha Cosmetics Ltd, Dermagist Inc How do I contact Hard Candy?
What country invented hard candy?
History of National Hard Candy Day – Also sometimes known as “boiled sweets”, hard candy dates back as far as the Ancient Egyptians who would make their own version of candy which was made from honey that they would mix with various nuts as well as fruit.
Of course, today’s hard candies are made almost exclusively from sugar. Used since the 13th century, the English word ‘candy’ was likely derived from the Arabic word ‘qandi’ which literally translates to “made of sugar”. In the 14th century the candy industry grew in Europe when candy makers would boil sugar and combine it with nuts and fruits like their Ancient Egyptian predecessors.
By the 19th century, as sugar began to become more accessible, hard candy was becoming more popular in England as well as in North America. And, today, the candy industry is huge not only in North America and England, but all throughout the world. With lots of different flavors and brands to choose from, whether it’s Brach’s traditional cinnamon discs or Jolly Rancher hard candies, this is the time to get on board with celebrating National Hard Candy Day! Have fun making a big deal out of National Hard Candy Day with some of these interesting ideas for celebrating: Celebrate National Hard Candy Day by heading to the store and picking up a bag or two of different flavors of hard candy.
Taste a few different flavors and bring back some lovely memories of the various hard candies you enjoyed when you were younger! Candy making is not necessarily for people who are new in the kitchen, but making hard candy can be a fun and meaningful activity when it is done with friends or family members in honor of National Hard Candy Day.
The great news about making hard candy is that it doesn’t require a whole lot of ingredients. Typically it only requires corn syrup, white sugar, food coloring and flavored extract. And the most important piece of equipment is to make sure there is a working candy thermometer available! Although eating hard candy is a treat, sharing it is even more delightful! So spend some time on National Hard Candy Day acting like a little elf or fairy and spreading the joy to those nearby.
What is the oldest nail polish brand?
Media Platforms Design Team 1. Nail polish originated in China as early as 3000 BC. The ingredients included beeswax, egg whites, gelatin, and vegetable dyes. In Ancient Egypt, nail polish was even used to signify class rankings: The lower class often wore nude and light colors, while high society painted their nails red.
- No wonder red manis are so iconic!) 2.
- The invention of the car spurred the creation of the first modern-day nail polish.
- Inspired by automobile paint, a completely colorless version was introduced in 1916,
- Revlon became the first established nail polish brand in 1932 when they released a cream color.3.
Essie currently sells 311 colors of nail polish, not including nail decals or specialty base and top coats. You can even buy them in vending machines in airports and malls around the country.4. Acrylic nails were introduced in 1978. And they were invented by a dentist,5.
- In 1934, a bottle of Cutex nail polish cost 35 cents.
- It was only available in three shades of red,6.
- The most expensive nail polish costs $250,000.
- Nope, that’s not a typo.
- The color, Black Diamond King, is made with 267 carats worth of black diamonds,7.
- In 2012, nail polish sales reached $768 million.
This was a 32% increase over 2011, and was probably due to a rise in nail art mania.8. Actress Rita Hayworth popularized red nail polish. After the introduction of Technicolor, Rita’s bold nails launched a polish movement, Much later, Uma Thurman would start a new trend of vamp-colored nails, thanks to her hit role in Pulp Fiction,9.
- There are 13 types of nail polish finishes.
- And they include: shimmer, micro-shimmer, micro-glitter, glitter, frost, lustre, crème, prismatic micro-glitter or shimmer, iridescent, opalescent, matte, duo-chrome, and translucent.10.
- Opened bottles of nail polish only last about two years.
- Unopened bottles can last indefinitely,
But once you twist the cap off for the first time, certain ingredients evaporate, which changes the formula and consistency of your polish.11. Some nail polishes have food in them. Well, food extract that is. Nails Inc. recently launched a brand of nail polish with kale, which they claim will smooth and brighten nails.
Londontown Lakur’s formula includes garlic to strengthen and harden nails, while others have cucumber that allegedly prevents splitting.12. You shouldn’t throw your nail polish away. The EPA considers nail polish a household hazardous waste so you should technically toss your unused bottles in a hazardous waste facility.
(However, even the EPA says it’s impossible to regulate every household, so there is an exemption to waste generated by normal household activities.) 13. Storing nail polish in the bathroom is a big no-no. And contrary to some reports, you shouldn’t put polish in the fridge either.
- The chill will cause the polish to crystalize, which breaks down the formula.
- Instead, keep polish in a dry, room temperature space without direct contact to sunlight.14.
- Painting your nails is prohibited on airplanes.
- One woman was even arrested for painting her nails on a flight.
- She did also use profane language and refuse to stop, but overall, most airlines frown upon nail lacquer in the sky.15.
Neon nail polish is technically illegal. Or at least the FDA hasn’t approved them yet. Certain colorants used to create neon and glow-in-the-dark polishes are not allowed, but that doesn’t mean you won’t find them on beauty shelves. Many companies like OPI use formulas with FDA-approved coloring, while your other favorite neon polishes are imported.16.
What is the oldest known nail polish?
How to Have Lovely Nails: The History of Modern Nail Polish 
Northam Warren catalog, 1924
A recent entry of my “page-a-day” calendar informed me that “Modern nail polish first grew popular in the 1920s,” when the Cutex company developed a brush-on varnish based on automobile paint.I had to know more!
A quick search on the internet told me that nail polish originated in China, dating back to 3000 BC. Early polish was apparently made from a mixture that included,,, vegetable dyes, and, In Egypt, members of high society painted their nails a reddish brown, using, 
The CPC Book (California Perfume Catalog), 1910 So what is the history of modern nail polish? Northam Warren (1878-1962) was a chemist who worked for in Chicago. In 1910, he started his own business as a drug broker in New York. In 1911, Warren created the formula for, and sold it through his Special Products Company. 
Northam Warren first introduced a colorless liquid nail polish into its Cutex line in 1916. In 1917, a rose-tint was added. On a trip to France in 1920, Northam Warren noticed that Parisians preferred liquid nail polish over all other forms and he decided to follow this trend.
The main ingredient in regular nail polish is something called nitrocellulose. The authors of the Handbook of Cosmetic Science and Technology, Third Edition (2009) state that the existence of modern nail polish is linked to the discovery of nitrocellulose properties and to the progress made in the automobile paint industry.
Some have suggested that nail polishes were inspired by developments in glossy car paint, such as the Duco Paint that du Pont developed for General Motors in 1923. Others think that both nitrocellulose products evolved from separate developments in the varnish and lacquer industries. 
It wasn’t until 1928 that Cutex removed an obstacle to mass adoption of nail polish by introducing an acetone based nail polish remover, safe for home use. The remover was sold along with the liquid nail polish. But back to our little 1924 catalog, (which only measures approximately 3 ¼ by 2 ½ inches) for the advice and products of the time, for How to Have Lovely Nails ! 
: How to Have Lovely Nails: The History of Modern Nail Polish
What is Dineh Mohajer best known for?
Dineh Mohajer is the Founder and Creative Director at About-Face. She previously worked as the Co-Founder and Creative Director at Smith & Cult.
Is hard candy ethical?
Image credit: brand Hard Candy has confirmed that it is truly cruelty-free. They don’t test finished products or ingredients on animals, and neither do their suppliers or any third-parties. They also don’t sell their products where animal testing is required by law. When you shop through the above links, we donate 15% of our proceeds to animal charities!
- The shelf life depends on the type of candy, packaging and storage conditions,” Karen Blakeslee, food safety researcher at Kansas State University in the United States, said in a news release dated October 4.
- Shelf life can vary anywhere from two weeks to a year.” She and professor of food science Fadi Aramouni suggest that if a candy appears extremely sticky or has a grainy texture, then it has most likely expired due to temperature changes and the crystallization of sugar.
- Grapes and hot dogs are especially high risk foods because they are the perfect size and shape to completely block a young child’s airway.
- The study notes high risk food items for choking don’t have the same regulations as toys that are choking hazards.
- What accounts for this? We have known for at least three decades that foods and toys that pose a high choking risk for young children often share common characteristics.
- The cough is more likely to expel the food than any rescue maneuver.
- You have an emergency if the child is not able to move air adequately, has difficulty speaking, or is turning blue.
- In this situation, for infants, you would immediately perform back blows and chest thrusts,
- You would use the Heimlich maneuver for children 1 year of age and older.
- In this environment, creating a new brand is more difficult than acquiring one that already resonates with consumers.” According to Food Institute data, 587 companies completed mergers and acquisitions last year, vs.505 in 2016 and 410 the year before that.
- The largest of those deals, Amazon’s acquisition of grocery chain Whole Foods, topped $13.7 billion.
- The U.S. candy business is worth $33.8 million.
- Many confectionery companies — including Nestle — have diversified into other products, such as coffee and vitamins, said Marlene Givant Star, the global industrial sector head at the financial analysis firm Acuris.
- Nestle acquired a majority interest in the high-end coffee shop Blue Bottle in September and has announced plans to buy the supplement-maker Atrium Innovations.
- And in December, Pennsylvania chocolate-maker Hershey’s bought Amplify Snack Brands, the maker of SkinnyPop popcorn.
- All of these companies are trying to reorient themselves toward healthier foods,” Star said.
- Nestle is following that lead by divesting its candy business.” For Ferrero, the play is slightly different, Star added.
- In combination with Ferrero’s existing U.S.
- Presence, including the recently acquired Fannie May Confections Brands and the Ferrara Candy Company, we will have substantially greater scale in the world’s largest confectionery market,” executive chairman Giovanni Ferrero said in a statement,
- Which strategy will work best in the long run remains to be seen.
What happened to Juicefuls hard candy?
Thankfully they were re-launched under the name Naturals. They taste exactly the same and we were very pleased with the purchase. For anyone looking for Juiceful candies, you need to know that these are definitely the same.
Does hard candy ever go bad?
How to tell when good candy has turned bad Did you know candy has a secret shelf life all its own? Food scientists at Kansas State University offered lab-tested tips this week on how to tell when your favorite treats are past their prime, and how to store them.
As a result, it may develop an off flavor, have a change in color, or turn moldy if it contains fruits or nuts. Expired candy can also carry microbes that can make you sick. Aramouni, who studies food safety and food allergies in his lab, said that there have even been cases of salmonella poisoning from the consumption of old chocolate.
Currently, he tests gourmet treats from the high-end US grocery chain Dean and Deluca in incubators that speed up the aging process in chocolates, peanut brittles, chocolate peanuts, and English toffee, so the store can properly date its products. The incubators work by storing the food at higher temperatures – storing candy in an incubator at 35 degrees Celsius for six weeks equals six months on the shelf at room temperature (25 degrees Celsius).
During the process, Aramouni takes weekly samples to test for microbes, moisture, taste, and other chemical measures. So what do the experts say about storing the sweet stuff? A general rule of thumb is that the softer the candy, then the shorter its shelf life.
And keep your goodies stored in a cool, dry place, preferably at room temperature. “Heat can cause many candies to melt and get too sticky,” Blakeslee said. “Chocolate can get a powdery look to it – called bloom – because of temperature changes, but it is still fine to eat.” Hard candies can last up to a year when stored properly, and jellied candies, caramels, and gum can last anywhere from six to nine months.
Dark chocolate can be kept for one to two years if wrapped in foil and stored in a cool, dark, and dry place. Milk and white chocolates last no more than eight to 10 months. : How to tell when good candy has turned bad
What do they call hard candy in England?
Not every piece of retro candy was suited to my modern palate, but it was still fun to try them all. A bit of essential vocabulary– what we Americans refer to as ‘hard candy’ is called ‘ boiled sweets ‘ in the United Kingdom. Retro British sweets also make a great gift for a candy fanatic.
What age is hard candy for?
With two young children, meal time prep usually involves cutting food into small pieces to avoid any potential chozing hazards. Despite my best efforts, there have been some near choking incidents – my 1-year-old stuffing too much fruit in her month at once and my 3-year-old swallowing meat that wasn’t chewed well enough.
Luckily for me, coughing cleared things up. A study in Pediatrics released online today captures how common non-fatal food choking incidents are for children. Almost 112,914 children from ages 0 to 14 years had a nonfatal food-related choking episode that required a trip to the emergency room from 2001 to 2009.
That’s an average of 12,435 children per year or 34 children per day. In fact, choking is a leading cause of injury among children, and can sometimes be fatal, especially in children 4 years of age or younger. The size, shape, and consistency of certain foods make them more likely to be a choking hazard for these kids.
- hard candy other candy meat other than hot dogs bone fruits and vegetables formula/breast milk/milk seeds/nuts/shells chips/pretzels/popcorn biscuits/cookies/crackers multiple specified foods hot dogs
Certain foods posed more of a hazard to a particular age group. For example, babies had the most incidents of formula/milk/breast milk choking. By age 4, 55.2 percent of choking episodes involved candy. We asked study senior author Gary A. Smith MD, DrPH, a professor of pediatrics, emergency medicine and epidemiology at The Ohio State University; president of the Child Injury Prevention Alliance; and director of the Center for Injury Research and Policy of The Research Institute at Nationwide Children’s Hospital, to tell us more about the study’s findings.
What should parents take away from this study? First, parents should know that choking on food is common among young children, but there are ways to prevent it. The study points to several things that we can do based on recommendations by the American Academy of Pediatrics, These include children under 4 years of age should not be given hard candies or gum, and raw fruits and vegetables should be cut into small pieces.
Kids don’t master proper chewing and swallowing until they’re at least 4-years-old. In addition, kids can be easily distracted and are active, which can contribute to the risk of choking. Therefore, young children should be supervised while eating, should eat sitting down, and should never run, walk, play, or lie down with food in their mouth.
Why was it important to look at just non-fatal choking incidences? This is the first nationally representative study to focus solely on nonfatal pediatric food-related choking treated in US emergency departments over a multiyear period. When studying the causes of injury, we must examine the entire spectrum of severity, including the near misses, and not just the deaths.
All of the cases in this study resulted in an ER visit, and in some cases, the child required an operation where a piece of food was removed from the lungs under general anesthesia via bronchoscopy. Some children with near-miss choking episodes may have had a life-threatening blockage of the airway – they may have been unable to breathe or make a sound and turned blue from lack of oxygen, but a Heimlich or other rescue maneuver saved them.
We’ve done a great deal to prevent choking on toys with laws and regulations, and a very good data surveillance system to monitor injuries, but we have done none of that to prevent choking on food, even though kids are more likely to choke on food than a toy.
I often show people a rubber ball and a gum ball, which are identical in size and shape and would be life-threatening if they lodged in the back of a child’s throat during a choking episode. The rubber ball cannot be legally marketed for use by children under the age of 3 years because of its high choking risk.
However, the gum ball is available at many corner convenience stores by simply dropping a quarter into a machine. We hope that the findings of this study will encourage government agencies, injury prevention experts, child advocacy groups (such as the AAP), and industry representatives to work together to develop and implement strategies to prevent pediatric choking on food.
No one wants to see an injury or have a child die. I think that all parties share a common goal. There are some man-made foods that present a high choking risk to young children that can be redesigned to be made safer. An example is the safety lollipop, which is a flat candy with a looped handle, rather than the higher-risk round lollipop on the end of a stick.
Other high-risk foods, that cannot be redesigned, should have appropriate labeling to give parents more information at point of purchase. What should a caregiver do when he/she suspects a child is choking? If a child is coughing and can move air, the best thing to do is leave them alone.
Contact 911, and continue these rescue attempts until you are successful in expelling the food blocking the airway and restoring breathing or until emergency medical service personnel arrive. Have a question for the Healthy Kids panel? Ask it here, Read more from the Healthy Kids blog »
Did Nestle stop making candy?
Analysts are calling it a $2.8 billion testament to Americans’ changing tastes in food: On Tuesday, Nestle — the maker of Butterfinger, Baby Ruth and Raisinets — agreed to sell its U.S. candy brands to Nutella-maker Ferrero. The deal is the latest in a torrent of food company mergers and acquisitions — the result, analysts say, of anemic growth in traditional packaged foods as a result of consumers’ ever-healthier preferences.
That changing landscape is causing many large companies, such as Nestle and Ferrero, to reorient their strategies. Nestle, the country’s fourth-largest candy company, has said it put its U.S. candy business on the market to focus on healthy foods. The Italian Ferrero, meanwhile, is trying to expand into new territory — and will become the third-largest U.S.
candy-maker in the process. The United States is the world’s largest candy market. “We’re seeing more and more mergers and acquisitions every year,” said Jennette Rowan, who tracks mergers and acquisitions for the Food Institute, an industry research and data firm.
But the candy and confectionery sector has also been swept up in the M&A frenzy, bedeviled by competition from new better-for-you snack brands. Growth in the confectionery sector has slowed in recent years, down to a mere 1.7 percent in 2015 and 2016, according to Euromonitor statistics.
Atrium’s products include Garden of Life, a line of organic oils, powders and multivitamins, and Pure Encapsulations, which makes “research-based dietary supplements.” In November, Snickers-maker Mars completed its purchase of a line of microwaveable vegetarian meals.
The Italian company is betting that it can ride out the dip in candies by expanding into new markets. Like other candy firms, it has been on a buying spree lately, snapping up Fannie May Confections, which makes boxed chocolates, and Ferrara Candy Co., which makes Lemonheads and Brach’s.
But consumers shouldn’t worry about their favorite brands disappearing, Star said. It is unlikely that Ferrero or other new owners will ax product lines that are performing well. In the meantime, large companies such as Nestle will continue to add or buy new, innovative products as they rejigger their portfolios.
What brands are no longer in Sephora?
The influencers’ beauty brands have failed to connect with Sephora’s consumers.01.11.23 Beauty retailer Sephora has reportedly cut ties with the beauty products of popular social media influencers Addison Rae and Hyram Yarbro. According to Business Insider, Sephora will be pulling Addison Rae’s Item Beauty and Hyram Yarbro’s Selfless by Hyram from its shelves.
What was the first candy to be sold in stores?
October 31, 2020 / 12:45 PM / CBS News The Dish: America’s oldest candy company The Dish: Rich history of “America’s oldest candy company” 05:28 The American candy industry pitched a new idea for a holiday in 1916 called National Candy Day. While the name didn’t stick, Americans’ love for candy did. An estimated $2.6 billion is spent on candy in the U.S. each Halloween, according to the National Retail Federation. To take a deep dive into candy’s rich, sweet history, CBS News’ Dana Jacobson took a trip to Ye Olde Pepper Candy Companie in Salem, Massachusetts, dubbed “America’s oldest candy company.” “October is our busiest month out of the whole year,” co-owner Bob Burkinshaw told Jacobson. Together with his daughter, Jackie Russell, the pair are third and fourth generation candy makers who still make the same sweet temptations as their company’s founder. Not only are the recipes the same — according to Burkinshaw, some of their equipment in the shop dates back to the 1800s, which is as far back as Ye Olde Pepper Candy Companie traces its roots. “The history is very important. That’s where we came from, that’s how our company started,” he said. They trace the company’s founding to an Englishwoman named Mary Spencer, who arrived in the U.S. in 1806 after being shipwrecked. “She was destitute. She landed in Salem, and her neighbors asked if there was anything they could do for her. And she said, ‘If you could give me some sugar, I can make some candy, and I can start to support myself,'” Burkinshaw said. After they donated a barrel of sugar, Burkinshaw said she began making her Gibraltars — believed to be the first candy commercially sold in the country. In 1830, confectioner George Pepper bought the business. “He decided that the Gibraltar was sort of a feminine piece of candy,” Burkinshaw said. “It was made in lemon and peppermint flavors.” Pepper’s answer, according to Burkinshaw, was a “more mannish” candy made from black strap molasses called “The Blackjack.” Burkinshaw’s grandfather bought the company from Pepper at the turn of the 20th century, and eventually his father moved production into the family basement. “From like, four years old, all you could smell through the whole house was candy,” he recalled. Burkinshaw continued, “all the neighborhood kids used to come over they’d all hang around the windows, looking for the samples to come out, which my father used to always, you know, pass out the window to them.” He said he started making candy himself at age 10. Now, the shop’s kitchen sits adjacent to the store’s shop, allowing its sugary aroma to entice customers. Burkinshaw now passes recipes to his son-in-law like his father and grandfather had done before, sharing the culinary secrets behind old-fashioned lemon drops and of course, Gibraltars, made the same way Mary Spencer did in 1806. “There is definitely an easier way,” Burkinshaw laughed. “This is not a business to be in if you’re looking for an easy business.” And maintaining the company’s history and tradition, he said, is what makes them “keep going.”
In: Halloween
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When did hard candy makeup come out?
From Wikipedia, the free encyclopedia
| Founded | 1995 |
|---|---|
| Headquarters | USA |
| Key people | Dineh Mohajer Benjamin A. Einstein Pooneh Mohajer |
| Products | cosmetics |
| Website | http://www.hardcandy.com |
Hard Candy is an American cosmetics company, founded in 1995 by Iranian-American sisters Dineh Mohajer and Pooneh Mohajer (who now owns tokidoki ), along with Dineh’s ex-boyfriend Ben Einstein (who now owns Einstein Cosmetics and several successful sport media companies).
The company’s first product was nail polish that Dineh mixed herself – a shade of baby blue named “Sky” to match her Charles David sandals. After receiving scores of compliments on the unique shade, Dineh began selling it at Fred Segal in Santa Monica, and Ben began selling to many other top retailers including Nordstroms.
In that same year, actress Alicia Silverstone appeared on the Late Show with David Letterman and, when asked about her pastel blue fingernails, replied, “It’s sky blue,” causing an overnight explosion of the brand. Ben and Dineh appeared on segments of MTV House of Style program several times.
A mere 18 months later, the brand was quoted as generating $10 million a year in a Forbes advertisement featuring Dineh. Louis Vuitton Moët Hennessy (LVMH), who owns Donna Karan, Givenchy, Sephora, TAG Heuer, and Veuve Clicquot, acquired Hard Candy in 1999 for an undisclosed amount. The acquisition afforded Hard Candy greater distribution and a larger brand to attach itself to.
It was later sold to Falic Fashion Group, a Hollywood, Florida-based corporation operating on the duty-free market, and a subsidiary of Duty Free America. In 2009, Hard Candy announced a partnership with Wal-Mart to take the brand to mass. NuWorld Beauty and Wal-Mart have worked together for over a year on the marketing concept, product creation, and package development of Hard Candy.
What did Sephora sell?
Sephora – Wikipedia French cosmetics retailer For the insect genus, see, Sephora SA Sephora store on, Manhattan TypeIndustryFounded1969 ; 54 years ago ( 1969 ) in, France FounderDominique Mandonnaud Headquarters41 Rue Ybry, 92200, France : Number of locations 2,600+ stores Areas served 34 countries worldwide Key people Martin Brok () Products
RevenueOver US$10 billion (2019) (estimated) Website Sephora is a French multinational retailer of personal care and beauty products with nearly 340 brands, along with its own, Sephora Collection, and includes beauty products such as,,,, nail color, beauty tools, body lotions and,